Pav Bhaji Masala | Crafted by Chef Sanjeev Kapoor | Rich Aroma & Flavour | 45g / 100g

• Highly Aromatic: Make every bite aromatic and full of flavour with the rich taste of Tata Sampann Pav Bhaji Masala
• Sourced from the Best of Farms: This masala contains Dagad Phool or Stone Flower which adds an earthy flavour to it
• Recipe by Sanjeev Kapoor: Specially created by Chef Sanjeev Kapoor so you can make street-style Pav Bhaji at home
• Also Try: Chicken Masala, Paneer Masala, Punjabi Chole Masala, Dal Tadka Masala, Meat Masala, Kitchen King Masala and Garam Masala

There is nothing like cooking your favourite dishes at home with the same taste and flavour that you get outside, hence, Tata Sampann brings you its range of blended spices to make all your dishes extra special!

Introducing Tata Sampann Pav Bhaji Masala made from whole spices that retain their natural oils, making every bite aromatic and full of flavour. This masala contains Dagad Phool or Stone Flower which adds an earthy flavour to the spice mix. Sourced from the best of farms, the recipe contains naturally rich masalas and is specially crafted by Chef Sanjeev Kapoor. The Pav Bhaji Masala comes in an innovative 5-sachet packaging that locks in freshness for longer. Now make street-style pav bhaji at home and watch everyone lick their plates clean!

Keep in a cool and dry place. Do not purchase if pack is punctured or tampered with.

Explore Tata Sampann Blended Spices Range – Chicken Masala, Paneer Masala, Punjabi Chole Masala, Dal Tadka Masala, Meat Masala, Kitchen King Masala and Garam Masala.

• Tata Sampann Pav Bhaji Masala has Shelf Life of 18 Months from the date of Manufacturing.